PIZZEVINO
The Pizzeria at Mercato West
ANITPASTI
Focaccia Bread
5
Housemade focaccia bread 4pc, EV olive oil, balsamic vinegar
Bruschetta
Penne
15
Italian style grilled bread with classic Pomodoro topping
Add Tuscan bean dip $8
PASTA
Tagliatelle
24
Classic pomodoro sauce with cherry tomato, fresh basil and Parmigiano Reggiano
29
Calabrese sausage meat (pork), vermouth, cream, roasted tomato, Parmigiano Reggiano
Add extra side: Parmigiano Reggiano Cheese $3. Our fresh pasta is made in house using our original recipe.
Classica Parmigiana
23
Chicken breast breaded and golden fried, pomodoro sauce, pesto, asiago and parmigiano cheese
Bistecca Steak Sandwich
31
Boneless ribeye 10oz, toasted house made filone bread, garlic butter, crispy onions
served medium rare
Margherita
23
Tomato sauce, fresh fior di latte mozzarella cheese, basil, olive oil
Quattro Formaggi
23
Asiago, parmigiano, fontina, fior di latte cheese, honey, crispy smoke prosciutto
Arancini
Parma Fried
Homestyle fries, truffle oil, Parmigiano Reggiano, duck fat
Gnocchi Vodka
23
Risotto and fresh mozzarella balls, (3pc) golden fried, served with pomodoro sauce
15
Add side Parma dip $3
27
Handmade potato dumplings, vodka rosé sauce, Parmigiano Reggiano
Carbonara
25 / 45
Carbonara (classic dish of Rome) egg based sauce with Parmigiano Reggiano and Romano, black pepper, pancetta bacon
Note: Egg based sauce - in order to maintain the creaminess of this dish it will be served warm, not hot
Funghi Parmigiana
27
Chicken breast breaded and golden fried, sauté of mushrooms, shallots, sun dried tomotoes, pesto, vermouth and masscarpone cream sauce
Diavolo
23
Tomato sauce, spicy salami, mozzarella, fior di latte cheese, chili pepper oil
Funghi
23
Mushroom assoriti, parmigiano, mozzarella, truffle oil
Calamari *
Golden fried squid, pomodoro sauce, lemon
Linguine
37
Prawns and scallops in a saffron infused cream sauce, tomato, bread crumbs
Risotto
Please allow a minimum of 22 minutes
CARNE E POLLO
19
47
Selezione of mushrooms, Italian Carnaroli rice, vegetable broth, Parmigiano Reggiano, Truffle oil
Served with side Insalata Caesar or Parma Fried
Pollo e Caesar*
PIZZE
23
Chicken breast marinated with herbs, seared and oven roasted
* Gluten free item
Our pizza dough is made in house using our original recipe
Calabrese
23
Tomato sauce, spicy calabrese sausage, mozzarella, fior di latte, pecorino cheese
Prosciutto e Rucola
23
Prosciutto di Parma, arugula, pesto, mozzarella, fontina and parmigiano cheese
INSALATA
Insalata Indivia *
19
Salad of Belgian endive, arugula, radicchio, salad greens, candied walnut, honey and white wine vinaigrette
MENU
Insalata Caesar *
19
Salad of baby green lettuce, parmigiano cheese, house made caesar dressing, herbed breadcrumbs
Add: Crispy Smoke Prosciutto - no charge
Insalata Caprese *
33
Burrata - fresh creamy mozzarella cheese, pomodori, arugula, pesto, EV olive oil
Hours of operation
Tuesday - Saturday
11:30am - 7:00pm
Sunday and Monday
Closed
It may be possible to accommodate food allergies or special dietary needs. Please advise your server prior to ordering.
Modifications and substitutions are politely declined.
We are unable to accmmodate separate checks for your table. We can accept multiple payments towards your check.